Monday, October 13, 2008

Monday Menu Planning

Since my freezer and pantry are well-stocked at the moment, I'll be cooking with that in mind this week, using up what I have. We had a great time on our little road trip but even mini-vacations do tend to strain the budget, don't they?

Monday ~ Potato-Leek Soup
Tuesday ~ Black Bean, Corn and Turkey Chili
Wednesday ~ Stuffed Sole with Scallops and Crab Meat
Thursday ~ Bacon-Wrapped Top Sirloin
Friday ~ Artichoke Tilapia & Fried Shrimp
Saturday ~ Chicken Breasts, Roasted Garlic with White Wine
Sunday ~ Baked Ziti (mozzarella, ricotta and pasta were on sale this week)

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